Sunday, January 17, 2010

Sunday Suppers recipe white chicken chili


I love all kinds of soups especially white chicken chili, I love this recipe, it is super simple to make, it tastes great, and you can make it in a crock pot and leave it for hours to cook.

Here is what you will need: (side note: Make sure you cook your chicken before putting in the crock pot).

2 cans Chicken broth
2 can Great northern beans
1 can chopped green chilli's
2-3 chicken breasts cooked anyway you like (I grill mine) cut into pieces
1 Tbsp williams chili seasoning
1/2 tsp paprika
1 tsp garlic powder
1 tsp garlic salt
1 tsp red pepper
1 tsp poultry seasoning
2 tsp black pepper
2 tsp onion powder
2 tsp cumin
1 (8-oz) container sour cream
1 Cup whipping cream
1 bag corn tortilla chips
monterey jack and cheddar chesse

In a crock pot mix first 12 ingredients, and cook on high for 2-3 hours. Before serving add sour cream and whipping cream to soup. Let set for 30 mins.( it will thicken). To serve, crush tortilla chips in a bowl and pour soup on top.......MMMM good.

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